Happy Monday everyone! Today I was in the mood to try making something new. I've been meaning to make mashed cauliflower for a long time. Just haven't gotten around to it. But today I was able to at least try! Problem is it came out more like a soup. Works for me!
What I did was steam a head of cauliflower on the stove until very soft. Then I put it all into the blender.
I added some of the water from the pot into it, a small tad of vegan margarine (just a little!), and a little bit of seasonings.
Here's how it came out:
Yum! My son are a bunch of it for lunch. He really liked it! That makes me a happy mom!
Has anyone else ever tried making mashed cauliflower? How do you make yours?
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